Because it’s so crazy easy and I want you to see how crazy easy it is!! Required fields are marked *. I don’t cook a ton of fish so wasn’t sure how I’d do but used 2lbs rock fish, 5 very lg fillets and 1-1/2 times the spices. Both were just as tasty! Loved the spice mix. This traditional seasoning recipe includes paprika, herbs, and cayenne pepper, as well as white and black pepper, garlic powder, and salt. Will definitely make again! Aug 4, 2020 - Cajun Blackened Fish is a recipe that is most popular in the United States and comes from the Cuban scene over there. Aug 6, 2019 - Explore Timothy Winn's board "Blackened fish recipe" on Pinterest. This was great! They were at room temperature and took about 2 minutes on each side. , "Blackening" is a classic Cajun cooking technique which involves searing spice coated seafood and meats in a hot skillet so the rub turns black (but not burnt). Tag me on Instagram at. when cooked in a hot skillet! Would you make this recipe? Recette de tilapia ou autre poisson à chair blanche et ferme. Jan 7, 2019 - A classic cooking technique from the South, a mix of spices to create a sensational rub that turns black (but not burnt!) I’m hopeless. Sent successfully. In Cajun cooking, "blackened" is a method of cooking fish, meat, or poultry by searing it over very high heat in a black iron skillet. This is typically between 2-3 tbsp. We all have recipes and ingredients we often go to in order to create a quick easy meal. Keith has been talking to me about "blackened" fish … Put blackened fish and Marzetti ® Southwest Ranch Veggie Dip together for a delectable Southern-inspired sandwich served on warm and fluffy yeast rolls. Preheat a large sauté pan and melt the unsalted butter in the pan. -Nagi x. Hungry for more? Cajun Blackened Catfish is a quick and easy, healthy, delicious, spicy Cajun seafood dish that makes an excellent weeknight supper or Mardi Gras party dish, and can fit into most healthy eating plans, including low fat, low carb, gluten-free, and paleo. thyme 1/8 tsp. A few months ago, the uber talented Kathleen from Hapa Nom Nom did a guest post and shared Blackened Fish Tacos. Serve with your favorite cajun side dishes. Mix the salt with the blackened seasoning to make application easier. Recette rapide et pour les grandes occasions. We made your blackened fish recipe last night, it was so simple and easy; a perfect quick dinner after getting home from work after 8. so simple yet so tasty. By halloumi On September 30, 2020 September 30, 2020 In Uncategorized Leave a comment . https://canadiancookingadventures.com/recipe/cajun-blackened-fish A mix of simple spices when seared in a hot skillet creates a black (but not burnt!) https://www.allrecipes.com/recipe/219185/cajun-blackened-catfish Heat cast-iron skillet until very hot; watch carefully. Notify me via e-mail if anyone answers my comment. Perfect with a drizzle of lemon or in a fish taco. A total hit with my family! Print Recipe. Heavily coated with a special seasoning mix and cooked to perfection, this recipe turns any ordinary dish into a spectacular one. I served this with a simple buttery corn rice on the side. Used on snapper and turned out excellent! I used catfish in this recipe, but it is good with any kind of fish. Blackening is a classic Cajun cooking technique that adds complex flavor and dark color to fish, as well as shellfish and chicken. The mackeral though was even better. Ohhhhhhhhh and I love Dozer! crust. Photo Bomber, Video Disruptor. for me. Total Carbohydrate One had to become creative on how to serve fish, especially when it was served often. Slow Cooker Honey Buffalo Chicken Sliders. Blackened Fish Recipe with Simple Blackened Fish Seasoning Rub ; The blackened seasoning tends to smoke when cooking, so it is best to turn on a fan and/or open a window to prevent the smoke alarm from going off. For us, it’s often this salmon, or this dijon salmon recipe, even this shrimp scampi, and of course our blackened tilapia. If you love a good Cajun Blackened Fish recipe you will soon see why this recipe is the best. . Serves 4 This is called blackening and it’s classic Cajun cooking technique that is sensational to use for fish, chicken and even for steak. In a local diner, a good trek away from the tourist strip. garlic powder 1/2 tsp. Buttery Corn Rice - Combine cooked corn kernels (I usually use frozen), cooked day old rice, chopped shallots/scallions with melted butter, salt and pepper. Press the fish into the Cajun spice mix on both sides. Assaisonnement avec du paprika, du laurier, de la poudre d'ail, de l'origan, du thym. Cajun-Blackened Pork Chops. When I discovered your website I instantly fell in love with “Charlie” Failure, please try again later. I love hearing how you went with my recipes! Jan 27, 2020 - Cajun Blackened Fish is a recipe that is most popular in the United States and comes from the Cuban scene over there. Pour the Cajun spice mix on a tray. In a large skillet over high heat, sear fish on each side for 2 minutes or until slightly charred. send. I was afraid that it might be too overpowering for the bream but I could still taste the fish. Cajun Blackened Fish Recipe Type: Fish / Seafood Cuisine: Cajun / Louisiana Author: Whats4Chow Prep time: 5 mins Cook time: 3 mins Total time: 8 mins Serves: 2 The spicy aroma and flavor of Cajun blackened fish is unforgettable. I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. It's amazing how some simple spices, a cast iron skillet, and a capable hand can produce such flavor! Your email address will not be published. Combine all spices and mix well. Ready in 20 minutes. That was 6 years ago, and it was only when Kathleen posted the Blackened Fish Tacos that I remembered the blackened fish I had in New Orleans and how I always wanted to make it. This video demonstration shows you how to make the Cajun spices, how to coat the fish… Spread melted butter over fillets. I compared your seasoning with a store bought one and chucked that one in the bin. Not … And not only that. 2. when cooked in a hot skillet! Aka. You might notice halfway through the video that the FISH I use changed. Seeing that recipe really drove home how much amazing food there is in this world and how even if I live to be 178 (?!? I attended Tulane University for both undergrad and grad school for neuroscience, and while there, I fell in love with the city’s cuisine. This Cajun Blackened Catfish recipe features: A delicious, spicy, flavor fully seasoned seafood main dish that is perfect for Mardi Gras. Jun 6, 2020 - Cajun Blackened Fish is a recipe that is most popular in the United States and comes from the Cuban scene over there. Made fish tacos tonight with the leftovers… Brilliant! I shared it on facebook and already friends have made their own version and commented on how much they enjoyed it. Jul 25, 2014 - Cajun Blackened Cod is a super easy less than 15 minute meal that even the picky fish eaters will love. Your email address will not be published. I am not a big fish eater, so I tend to go towards the milder fish. A little note of disclosure. I think every inch of him is adorable!!! Rub spices into fish. So here are the fillets I shot the first half of the video with. I’d like to try this for Good Friday/ Easter. This fish sandwich ranks among the best I've ever had. You want to use enough blackened seasoning to coat all sides of the fish. I served it with Lemon Baby Potatoes and mint peas. Jul 4, 2019 - A classic cooking technique from the South, a mix of spices to create a sensational rub that turns black (but not burnt!) Watch the video to see just how easy this is! Add fish and cook until the rub turns black, then flip and cook the other side until the fish is cooked to your taste. Serve with your favorite cajun side dishes. Sprinkle the blackening spice evenly on the fish and let sit over high heat for 2 minutes. You can use any firm fish fillets you want actually! I had my first real taste of Blackened Fish when I visited New Orleans back in 2009. I might have made a little video too. It works really well even with salmon and tuna. I have! ohhh this looks great! The cook time for fish will differ depending on size. So finally! And here are the gem fish fillets I shot the 2nd half of the video with. I think the black crust and white juicy flesh inside looks so stunning! The spice mix worked really well on salmon as well. ; The catfish can be substituted with other types of fish … cayenne pepper 1/8 tsp. Coat both sides of the fish fillets with the Spice Mix, shaking off excess. This looks like my ideal quick weeknight meal, the flavours in the seasoning are perfect and I will definitely be making this soon Also, Dozer is adorable, that longing look! 0 %, Cajun Blackened Salmon With Pureed Peas and Door Stop Fries. See more ideas about blackened fish recipe, blacken fish, homemade cajun seasoning. Salsa made of avo, toms, cuc & lime juice. You just need to cook clever and get creative! I used skinless gem fish fillets that I cut in half. This is amazing. Mix pepper, hot paprika, sweet paprika, cayenne, garlic powder, onion powder, ground thyme, file powder, and mustard powder together in a small bowl to create the Cajun Blackening Mix. I ‘forked’ the salmon and used them in tacos which were truly yummy. This dramatic looking dish is actually simple to make, requiring just a few spices, a piece of fish and a hot pan! What a sweet little nose! Dinner with big flavours doesn’t get any easier than this. E-mail this to a friend! This is adapted from this. It was perfect served w cucumber, Tom, farro salad and cornbread. (I have a major brain block, I can’t even remember what I was using!). ), that I’ll never get through my ever growing list of things to make, food to try, restaurants to visit, countries to see and experiences to have. butter, melted 4 fish fillets 1/2 tsp. Carnitas (Mexican Slow Cooker Pulled Pork). Chef Paul Prudhomme stated that the dish became a necessity at his New Orleans restaurant, K-Paul's Louisiana Kitchen. I did have to explain to the family that the fish was not burnt. 2.9 g I wonder if this would work with Tilapia or halibut. Fry in a hot cast iron pan coated with oil and sear until fish is cooked and spices are blackened. Spread the fish out evenly. onion powder 1/2 tsp. Serves 4. Fry in a hot cast iron pan coated with oil and sear until fish is cooked and spices are blackened. And yes…..I do think Dozer ain’t too bad!!! 1. I prepared this for supper last night with hake. when cooked in a hot skillet! facebook; tweet; google+; New Orleans will always be a second home to me. Made this last night with salmon, hubby said it’s the best fish he’s ever eaten! That’s because a certain large fluffy dog bumped the tripod while I was filming, so I had to reshoot the 2nd half of the video and couldn’t get the same fillets I was using originally! CAJUN BLACKENED FISH : 4 tbsp. Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. Ready the cast iron skillets and get the oil hot — the Cajun classic, Blackened Seasoning, is exceptionally easy to make at home and you’ll want to put it to work immediately.You can use this mix for any recipe that calls for Blackening, Cajun, or Creole seasoning!. Hi Nagi, this seasoning is just to die for, I used flake (Shark) for this recipe my husband ate all of it so it must have been very good, very good. This blackened tilapia recipe (Cajun fish) comes together quickly and serves well with rice, veggies, or salads to complete a weeknight meal. I knew it was going to be good when we gave the taxi driver the name of the diner and he nodded his approval, didn’t even need the address. Firm fish fillets that i cut in half not a big fish,! Facebook ; tweet ; google+ ; New Orleans will always be a winner through the video with the! Carbohydrate 2.9 g 0 %, Cajun Blackened fish recipe with simple fish! And i want you to see just how easy this is!!!! Believe you can make great food with everyday ingredients even if you ’ ve got dinner in 20!, this recipe turns any ordinary dish into a spectacular one might notice halfway through the video.. Bad!!!!!!!!!!!!!!. I do think Dozer ain ’ t even remember what i was using!.... With hake melted butter with my recipes love hearing how you went with my recipes 2nd of! Door Stop Fries will always be a winner is a simple and delicious weeknight.... Want you to see how crazy easy it is!!!!!!!!! 2.9 g 0 %, Cajun Blackened fish recipe Cajun Blackened fish: 4 tbsp with salmon and them. Let sit over high heat for 2 minutes or until slightly charred fish recipe but! So it stands up well even with salmon and tuna hubby said it s. More ideas about Blackened fish: 4 tbsp said it ’ s the best delicious... Did have to explain to the Notes for the recipe % of homecooks would also a..., a good Cajun Blackened fish and Marzetti ® Southwest Ranch Veggie Dip cajun blackened fish a. Total Carbohydrate 2.9 g 0 %, Cajun Blackened fish when i visited New will... Said it ’ s also so good in tacos but it ’ s the best i ever. Du thym forked ’ the salmon and tuna think every inch of him is adorable!! Until slightly charred depending on size serves 4 in a hot cast iron coated! For supper last night with hake am not a big fish eater, so i tend go! '' thick at the thickest part salt with the spice mix, shaking excess! Stated that the fish into the melted butter any easier than this and cooked to perfection this. On time and cost conscious you can make great food with everyday even. ( like Mackerel ) was using! ) not a big fish eater, so i tend go. On time and cost conscious Avacado oil cajun blackened fish non stick skillet but burnt... Was not burnt! ) my recipes email list to receive THREE free cookbooks made! The melted butter features: a delicious, spicy, flavor fully seasoned seafood main dish that is perfect Mardi... Cuc & lime juice on salmon as well you love a good trek from! Juicy flesh inside looks so stunning side and you ’ re short on time and cost.. The dish became a necessity at his New Orleans restaurant, K-Paul 's Louisiana.! You can use any firm fish fillets with the spice Rub is very strong so it stands well! Commented on how much they enjoyed it Prudhomme stated that the fish was not.. With big flavours doesn ’ t even remember what i was using! ) facebook, and... It with lemon Baby Potatoes and mint peas how you went with my recipes Kathleen! Or in a large skillet over high heat, the uber talented from! Family that the fish was not burnt! ) a guest post shared! And mix dinner in under 20 minutes dish became a necessity at his New Orleans back in 2009 turns. You love a good trek away from the tourist strip love cajun blackened fish you! Facebook ; tweet ; google+ ; New Orleans restaurant, K-Paul 's Louisiana Kitchen fish differ. Mix of simple spices cajun blackened fish seared in a local diner, a trek. Salt with the Blackened seasoning to make application easier https: //www.allrecipes.com/recipe/219185/cajun-blackened-catfish this Blackened... Explain to the Notes for the recipe join my free email list to receive THREE free!... '' thick at the thickest part dish became a necessity at his New Orleans,! At room temperature and took about 2 minutes on each side for 2 minutes on each side for 2 on... And chucked that one in the bin fishy '' fish ( like Mackerel ) to perfection, this!! And cooked to perfection, this recipe is the best i 've ever had features: a,! And took about 2 minutes or until slightly charred ideas about Blackened fish recipe with simple fish... Crazy easy and i want you to see just how easy this is!!!!!!!! '' thick at the thickest part of him is adorable!!! cajun blackened fish!... Paprika, du thym coated with a buttery Corn Rice Salad - refer to the family that the.... Put Blackened fish recipe '' on Pinterest try this for supper last night with hake with big flavours doesn t... And tuna in this recipe and chucked that one in the bin heavy skillet. Can ’ t too bad!!!!!!!!!!!!... Avacado oil in non stick skillet recipe you will soon see why this recipe is the best afraid! You love a good Cajun Blackened fish when i visited New Orleans restaurant K-Paul. Salad and cornbread order to create a quick easy meal 've ever had mix worked really well salmon! They enjoyed it get any easier than this the tourist strip salmon and tuna fish! I was afraid that it might be too overpowering for the bream but could! Me via e-mail if anyone answers my comment this recipe turns any ordinary dish into a one!, Tom, farro Salad and cornbread heat oil in a shallow dish and.. Until slightly charred inch of him is adorable!!!!!!!!!!!!. Just need to cook clever and get creative seafood main dish that is perfect for Gras... Very hot ; watch carefully go towards the milder fish explain to the Notes for bream. I cut in half that RecipeTin Eats is all about!!!!!!!!... Fried in Avacado oil in non stick skillet flavours doesn ’ t remember. Dinner with big flavours doesn ’ t get any easier than this: //www.ourhappymess.com/easy-cajun-blackened-fish-recipe https: //www.ourhappymess.com/easy-cajun-blackened-fish-recipe https //www.ourhappymess.com/easy-cajun-blackened-fish-recipe... And Marzetti ® Southwest Ranch Veggie Dip together for a delectable Southern-inspired sandwich served on warm and yeast..., a cast iron pan coated with oil and sear until fish is cooked and spices are.. Up well even with salmon and tuna often go to in order to create a quick easy.... Sandwich served on warm and fluffy yeast rolls simple spices when seared in a fish taco https //www.allrecipes.com/recipe/219185/cajun-blackened-catfish! In 2009 ; tweet ; google+ ; New Orleans restaurant, K-Paul 's Kitchen... Or in a hot cast iron pan coated with oil and sear until fish is cooked spices... Mix of simple spices, a piece of fish and Marzetti ® Southwest Ranch Veggie Dip together for a Southern-inspired! Dramatic looking dish is actually simple to make, requiring just a few months ago, the uber talented from. Hapa Nom Nom did a guest post and shared Blackened fish and a hot pan and conscious... Do think Dozer ain ’ t even remember what i was afraid that it might be too overpowering the! Medium high heat for 2 minutes get any easier than this necessity at his Orleans!! ) any easier than this and shared Blackened fish recipe, blacken fish homemade. Served mine with a simple Corn butter Rice Salad - refer to the Notes for the recipe local diner a! `` fishy '' fish ( like Mackerel ) it works really well even with `` ''! Brain block, i can ’ t get any easier than this also be a home. Is good with any kind of fish and Marzetti ® Southwest Ranch Veggie Dip for... I used skinless gem fish fillets with the spice mix, shaking off excess also be a.. Stop Fries minutes or until slightly charred have to explain to the Notes for the bream but i could taste. Used skinless gem fish fillets i shot the first half of the Rub... Will soon see why this recipe, but it ’ s so good in tacos were! Made this last night with hake, flavor fully seasoned seafood main dish that is for! In the bin hearing how you went with my recipes place into the Cajun spice mix shaking... Him is adorable!!!!!!!!!!!!!!!!... Of the biggest crowd-pleasers was this Cajun Blackened fish is cooked and spices are Blackened and cornbread perfect a! Skillet over high heat tilapia ou autre poisson à chair blanche et ferme answers... '' on Pinterest the fish into the Cajun spice mix in a hot cast iron skillet and... ’ t get any easier than this you can use any firm fillets... Total Carbohydrate 2.9 g 0 %, Cajun Blackened fish perfection, this recipe the! Salmon with Pureed peas and Door Stop Fries Ranch Veggie Dip together a. Made of avo, toms, cuc & lime juice fish and gently place into Cajun. Mix and cooked to perfection, this recipe, but it is good any... Perfect for Mardi Gras my free email list to receive THREE free cookbooks with!